Polish Restaurants Guide    

© Euroserwer 2000 

 • Tasty and  exquisitely, nice and cozy! And Jerzy Sosnowski is watching over all. Chef with over 40-year job seniority, who knows the best what recommend to his customer. Our motto: Cheap or expensive but always tasty dish! 
 • In our restaurant you can find not only sophisticated dishes from all regions of world and the most expensive French wines in a big assortment but also all traditional Polish dishes like: bigos (Polish dish made of sauerkraut, sausage and mushrooms), pierogi (boiled dough pockets filled with meat, cheese or fruit) or pancakes. 
 • Your cars are guarded by camera on the parking. Because at Sosnowski’ restaurant the customer is the most important person and he or she is always right. We also arrange: banquets, rauts, occasional dinners and suppers.